Recipes with Dijon mustard

Galseret pork tenderloin on grill

Mix brown sugar with mustard and salt and pepper came in the loin on a tellerken and come pour marrinaden. Let it draw for ten minutes and came as the loin on the grill in the ball 25 minutes. Remember drip tray and lid!

Chicken Salad with fruit 02

Season chicken meat with salt and pepper. Heat the oil in a frying pan and fry the 4-5 min on each side, until it is done. Style it to the page. Caramelized pineapple cut into slices, remove the hard midterstok and shell. Cut into slices and then into cubes.

Glazed ham III

Ham boil approximately 30 minutes per kilo. in lightly salted water, and will be allowed to withdraw an additional 30 minutes total in the cooking water. The ham is cooked, it should still boil (approx. 20 mins. per kg.), since it does not become through wa

Vegan Mayonaise

cut the tomatoes into quarters and remove the wet innards. take the insides into a bowl and add dijon mustard and some salt. take a hand blender and blend tomato mass while add oil, for it has been a steady mass ... to taste with everything and mustard. Tip

Lovely salmon with lime sauce and ovnkartofler

Start with the potatoes, they take the longest time. -Bagekartoflerne peeled and cut in both. turn over with oil and seasoned with fresh chopped thyme, Sage, Rosemary, salt and pepper and place on a baking sheet with wax paper. Put in the oven for approxima

Midweek game pot

Fasanlår Brown in butter in a thick-bottomed saucepan and put it aside, then Brown the onions in both, bell peppers in striler and mushrooms into quarters. Fasanlårerne put it back in the pot, the Fund added with red currant jelly, dijon mustard, tomato pas

Pasta with tenderloin and broccoli

Free the Tenderloin of sinew and membrane and cut it into slices. Pork Tenderloin slices Golden in butter and season with salt and pepper. Rose champigonskiverne soft in butter and season with salt and pepper and stir in sour cream and whipping cream in. then

Salmon salad

Bring lightly salted water to a boil with a few peppercorns, a few cloves and a snippet of lemon zest. Came the salmon slices in the Pan, still under full burner, and when the water starts to boil again: take the pan off and came a little splash of cold water