Recipes with Baking soda
Mix flour, baking soda, salt and sugar in a bowl. The fat is finely chopped into the mixture with a fork until it becomes a grit lot. Add spicy egg and milk. Work it all together for a dough. Put the dough on the flour board. Divide it into 16 parts. Roll each
Cut the butter into pieces and mix it with sugar to an even amount. It is a good idea to leave it on the kitchen table an hour in advance. Continue stirring one egg at a time. The mass must be completely even and the egg absorbed before adding the next ingredi
Bring eggs, sugar and water in a bowl and whip until it is white and airy. Mix the walnuts in. Mix wheat flour and potato flour and baking soda. Sift the flour into the egg yolk and mix well. Pour the dough into a greased and floured round shape. Bake the cake
Grind the nuts into a grinder or blender. Bring eggs, sugar and baking soda into a bowl and stir the saqm into a smooth dough. Stir the painted nuts in the dough. Cover a spring shape, about 22 cm in diameter, with baking paper. Pour the dough in and behind it
Whip egg and sugar airy. Mix the two kinds of flour with baking soda and turn it into the dough. Pour the dough into a greased and rasped shape, about 22 cm in diameter. Bake on the middle shelf at 175 degrees for about 30 minutes. Turn the cake out and let it
The dough can be made in a blender. Butter & amp; Sugar blends into the blender. Blend the egg yolks in one at a time and then alternately milk and flour mixed with baking soda. Whip the whites very rigid (it requires dry tools) and gently mix them in the doug
Whip egg and sugar light and airy. Stir flour, potato flour and baking soda and stir until the dough is smooth and smooth.
Bake at 200 degrees C on the bottom groove for approx. 30 min.
Turn the cake out and let it cool.
Divide the cake into three botto
Flour, sugar and baking soda are mixed. The margarine is melted and stirred. The dough is squeezed into a pie shape. The apples are cut into both, mixed with sugar and maizena and distributed on the pie. Bake 25 min at 225 ° in the middle of the oven. Stir a l
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328