Pickling recipes

Plum juice

The washed plums, water and citric acid brought slowly to a boil and boil gently, covered, 1/2 hour. The juice is filtered from and brought to the boil. Sugar is stirred in and cooked with 5 min. Atamon added. The juice filled in hot Atamonskyllede bottl

Boiled red currant jelly

They barely ripe currants and water brought to a boil, and slowly småkoger in about 20 minutes. The berries are strained through a cloth or juice pouch. The juice is measured and brought to the boil. For each liter of sieved juice: 1000 g. sugar 0.5 TS

Raspberry-currant jelly

The juice is added under stirring Yellow Melatin. Heat to boiling and boil 1 minute. Sugar is stirred in the gel are brought quickly. Cook, stirring and boil 1 min. Calculate first the cooking time from the moment when the entire surface bubbles. When the surf

Red currant jelly with red port wine

Juice and sugar to the boil. Port wine to be. Blue Melatin mixed with 2 tbsp. sugar and sprinkled while stirring in the boiling juice. Be cooked through in 1 min. Calculate first the cooking time from the moment when the entire surface bubbles. remove from

Raw red currant jelly

The juice is twisted out of the raw berries. Sugar and Atamon sprinkled in the juice while stirring. When the sugar is melted, and the juice begins to gelere, make it in Atamonskyllede jelly glass that closes a few days after.

Rose jelly

Water and tartaric acid, brought to the boil, rose leaves in and boil, covered, about 5 minutes. Rose leaves filtered from, and the juice gets a rehash with gelling midlet-that is first mixed with sugar while stir in it. The pot is taken by, the sugar is stirr

Elderflower jelly

Wash lemons thoroughly and peel them thin. Cut the shell in thin strips. Mix the elderflower juice, sugar and lemon zest and juice in a saucepan, and let it cook for 10 minutes. Roof box the role of heat. Foam gel and let it stand for 15 minutes. Pour

Elderflower jam

Wash lemons thoroughly and peel them thin. Cut the shell in thin strips. Mix the elderflower juice, sugar and lemon zest and juice in a saucepan, and let it cook for 10 minutes. Roof box the role of heat. Finally, the jam, foam and let it stand for 15 mi