Recipes with Curry
Cut the potatoes and carrots into small cubes
Put them in a bowl and mix them with the cloves (salt, pepper, paprika and curry) and oil. Step potatoes and carrots on the forehead until they are tender ...
Bon appetite!!!
tips:
Be careful you do not use
Pears, eggs and apples are roughly sliced and smoked.
Add curry, flour and soup and simmer for 10-20 minutes.
The soup is sown and blended.
Tomato paste and whipped cream. Season with salt and pepper.
Served with a spoon of sliced almonds and shrimp in
Divide the hard boiled eggs and remove the flowers. Mash them with a fork and stir the mayonnaise and curry in. Taste with grated ginger (can be omitted), salt and pepper, and fill the cream in egg whites.
Top up with 100 g. Pilled prawns and a little coria
The onions are chopped quite nicely
The vegetables are torn
The nuts are chopped roughly
Onion and curry are exchanged in the butter for about 5 minutes. Add the rest of the vegetables and simmer for about 5 minutes under the lid. Turn off the flare and a
Tomato Sauce:
Onion and garlic chopped and fried in olive oil. Carrots are peeled, cut into cubes and added. Chopped tomatoes, tomato purée, white wine and chopped basil are added. The tomato sauce simmer and towards the end add the cream. Season with salt, p
Butter (preferably fudge butter), curry and squeezed garlic stir together. Put the butter on the fridge until you can process it.
The butter is formed into small medallions, which is approx. 5 mm high. They are turned into flour and paned in eggs and rasp.
Margarine browns. The lie comes in, Daddy Brunes. Potatoes, carrots, cabbage cut and added (mixed). About 1 dl. Water poured, spices added as desired. Boil for about 2 hours with mild flare until everything is tender - stir frequently.
Served with good rye br
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