Recipes with Curry

Mexican Kylligelasagne

Cut the chicken fillets in the tern. Cut the onions nicely. The chicken fillets are spun on the pan with oil, after all have got the color add the onions and 1 teaspoon of curry. Switch it for approx. 2-3 min. Add the following: cream, salsa, chopped tomatoes,

Mother's Potato Salad

Cut the cooked potatoes into the tern and put them in a bowl. Then you chop the garlic, parsley, dill and onion and mix it in a bowl of the remaining ingredients and taste with salt and pepper. You are now taking a plastic bag and putting the potatoes and th

Asian curry pot

Cut the meat into big tern and marinate it in soy sauce, just pour it all covered. It's easy to do in the ground the meat came in. While pulling, chop mushrooms, onion and pepper in rough pieces. Chop the garlic nicely. Pour a little butter / oil into th

Italian cod with rice

A greasy dish is lubricated with the oil. The apple is peeled and cut into thin boats. Cut the onion into small pieces and the tomatoes in slices and cut the cod fillet into large pieces. Flour salt and curry balndes and cod turn in this mixture. Fish, onions

Mexican Chicken light

Thaw spinach up, Clean the chili blend them together with the chopped tomatoes, Chicken pieces pour golden in oil and curry. Chop onions and season in a pan, add tomato and chili with milk, ketchup and all the cloves, let the sauce boil for about 15 minutes

Spaghetti Alfredo

Cut the meat into strips. Stir the meat in a little oil and add the peas and carrots. Season with the spices. The court must only have until it is heated. Tomato sauce: The tomatoes are blended with a little water, boiled and seasoned with salt, pepper, or

Fried spicy rice with raisins and pine nuts

The oil is heated in a deep pan, the curry is cooked well and the loaf is added. The onions are cooked until golden, after which the raisins and turmeric are added together with a few rods of whole cinnamon and a whole lot of cardamom capsules. When it's all f

Turkey in spicy karrysauce (low fat)

Season chili, garlic and onions in a little olive oil and curry. Add turkey strips. When they are browned, add a little soy sauce. Bring the tomatoes and spinach and add a little. Then bring in the water and the corn starch stirred in cream. Bring the turmer