Recipes with Butter

Peppers - the best

Stir butter, sugar, syrup and spices together with eggs. Mix flour and soda and sift the flour into the dough, kneaded together and peeled into hazelnut-sized balls. tips: Could possibly. Put two kinds of chocolate coatings on the peppers: 100 g white cho

Julrrødtkål

Divide the cabbage into quarters, remove the stick and cut the cabbage a bit fine. Melt butter in a large saucepan and turn the cabbage into it. Until it becomes sound and collapse. Add edible, orange peel, juice and spices. Turn well. Cook under the lid unt

Fried sprouts with asparagus sauce

The fillets are folded and turned into flour and pepper. Stir 2-3 min on each side of butter / margarine, sprinkle with salt. saute: Shake the mushrooms in the excess fat from the fish. Turn the boiled asparagus and tomatoes with. Decorate with plenty o

Cracked beef breast in mushroom sauce with pasta

Boil spaghetti. Put some butter on a pan. Chop the carrots and onions, put on the forehead and simmer for 2-3 minutes. Wash the champion and cut them into slices, add them to the forehead and stir it all until it becomes a little soft approx. 10 - 15 min

Vegetable Lasagna

The quinea is boiled (about 8-10 min, as loose rice). Milk ovens are baked; Butter melt, add a little flour, so the butter becomes a "thin dough". Keep the "dough" away from the heat while the milk is added, so the sauce does not clap. Milk is added and boi

Muslingeris

Arrow went and chop it fine. Melt the butter in a saucepan and sauce loosened. Add the rice and let them sew a little in the pan. Bring the broth and lay on the saucepan. Let the rice cook about 20 min. Let the mussels run off and clean them. Save the layer

Gratinated smoked herring

Boil the eggs for 8 min and put them in cold water. Chop the loaf and lightly grease the fat. Clean the herrings and put them in a greased oven dish. Distribute the onions and the cut dill over here. The eggs are cut into slices and layered upwards. Mix c

Ham cones

Cut the sliced ​​mushrooms into slices and season them in fat. Sprinkle the flour and sprinkle with wine and cream. Cook the stew through. Season. Take the saucepan off the heat and add the egg yolk. Bring a good spoonful of mushroom sprays on each slice of