Recipes with Butter

Blomkålsmos

Clean the cauliflower for leaves and cut the stem so that it is clean and tidy. Cut the stalk into slices and put the rest of the cauliflower into a saucepan. Boil 20 minutes. Alternatively, cook 5-6 sticks of broccoli with the pot. Pour the water from cauli

Beetroot with bacon

Crumble 100 grams of butter with the flour whip egg salt and water together put in and knead the dough together Roll it out on a floured table and put it in a pie shape 23 cm in diameter dot it with a fork and let it rest for 20 min preheat at 200 degrees for

Banana muffins with grahamsmel and chocolate

- Mix sugar + vanilla sugar - Mix the sugar mixture with the mustard bananas - Add melted butter, egg and chocolate (and orange juice if you use it) - Mix the melting and baking soda in the dough - Pipe for flour is gone - Behind 175 degrees (hot air!)

Coffee cookies

Spread flour, sugar and butter into two bowls with equal amounts in each. Chop the chocolate well and put in one bowl together with the coffee powder. Mix the ingredients in each bowl and knead it well. Bring each lump of dough into household film and put it i

Norwegian party cake

Bottom: Stir sugar and butter to an airy bunch of egg yolks, flour, milk and baking soda, spread the dough evenly into a frying pan (with baking paper) top: Whip the whites stiff with sugar spread over the dough and sprinkle with almonds baked for about 3

Coconut muffins with nuts and chocolate

Eggs, sugar and vanilla sugar are whipped to a light egg snap. Pour butter, flour and coconut flour and stir around. Chop hazelnuts and chocolate and finally add. Bake the muffins at 200 degrees for 25 minutes. tips: I chop hazelnuts and chocolate before I

Polenta-lasagna

Polenta: Pour polenta grit in lukewarm salted water in a pan. Warm on medium heat. Stir constantly until it thickens. Turn down to the lowest blow and stir very often so that it does not burn. Wide in 1 cm thick layer on baking sheet. Let it settle (there

Bearnaise

Start melting the butter in a saucepan, with low heat. It must not take color and turn brown. Chop the estragon and chop so you have a good little handful overall. Chop the chopsticks very well. Put a ketchup and pour egg, water and white wine vinegar i