Recipes with Butter

Squash soufflé

Start boiling the rice. - Then make a baked sauce of the first five ingredients. Add the egg yolks and cool the mixture. Turn squash, rice and pinch egg whites into the sauce. Pour the soufflé in a greased form and behind 160 degrees for one hour. Accessori

Whiskey sauce I

Butter and tomato puree are cooked together. The rest of the ingredients are then added. The sauce cooks for 2-3 minutes. The sauce is sifted and ready for serving.

Raspberries I

Flour, butter and flour are crumbled and gathered quickly with egg yolk and water. The dough rests in the fridge for at least 30 minutes. Roll the dough into two equal rectangles, dot them with a fork and bag them at 200 degrees C alm. Oven for approx. 12 m

Brunsovs (Gluten Free)

Brown butter in a saucepan. Stir the corn in the fat. When the flour mixture is light brown add the broth and whip well. Boil the sauce through low heat for 5 minutes. Adjust color with color and taste with salt and pepper.

Stuffed pigtail

The meat is cut into coarse tern. The potatoes are peeled and cut into cubes. Meat, potatoes and minced meat are mixed and the spice mixture added. Swallow the pork tenderloin thoroughly under running cold water and dip it dry with a roll of paper. The 2 exits

Squash muffins

Grind squash roughly. Melt the butter in a pan and put the milk in. Pour the small-fingered mixture into a bowl and add the cream fraiche. Stir out the yeast. Add the remaining ingredients (hold a little flour). Stir well together. Cover the bowl with a

Crepes Suzette

The dry ingredients are stirred for a leveling with beer and milk. Egg yolks and oil are added and the dough rests for 30 minutes. Then turn the pinch egg whites into the dough. Put the pancakes in butter The pancakes are rolled together on a dish. Butte

Creps Suzette

The eggs are whipped with the flour. Combine boiled butter and milk. Add the dough with salt, sugar, vanilla and fried lemon peel. The pancakes are baked very thin on a hedge pan. Only butter the forehead first. Should it be Crêpes Suzette, turn the panc