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Recipes with Carrots

Salads Apple Carrots ...

Wash the apple and your carrots, peel them and mix it in a bowl.


Soups Minced parsley Pepper Salt ...

Peel the squash and tear it roughly. Let it boil in the water. Add salt and spices. Tear the carrots and potatoes roughly. Chop the loaf and let it boil for approx. 10 min. Bring chopped meat, chopped tomatoes, boulion cubes, salt, pepper and parsley. Simmer f


Soups Game/Chanterelle Fund Chopped tomatoes Sundried tomatoes (the oil poured from ...

The lenses are rinsed and boiled in leachate water. The water is said from. The carrots are peeled and cut into slices. Shake and chop the parsley. The onions are peeled and chopped. Celery is cut in tern. Dissolve the broths in the water and put the pre-coo


Mains Peas Aspargues Cream ...

Cut celery and potatoes in the tern. Meat pieces are cooked slightly on a pan. Step the celery and potatoes - appropriate. Put small tomatoes on the forehead. Bring peas and carrots on the forehead together with asparagus. Bring cream or cream fry on the


Mains Peas (frost) Basil Bechamel ...

Turn on 200 degrees (hot air) Brown the meat and onions. Then add all the other ingredients close to bechamel. Then alternately put meat with a little bechamel on top and lasagne plates. Saw it in the preheated oven for about 25min Just say a man next


Pickling (it is only your imagination that sets the limits) Cucumber There are also small bags with melatin canning spices ...

Clean the cauliflower and pick it all in small bouquets Peppers in strips, etc. Blanch the vegetables in boiling saline 5 min. Get it all on the atamon-stained glass and pour the layer over.


Mains And rocket of your choice quantity Peeled tomatoes Onion ...

Start by setting the oven at 180 degrees. First make the dough. Beat the water and then stir the yeast. Then put the olive oil and salt into the end of the flour. (The flour should only stick slightly to the finger). Then the dough must rise for 10-15 minutes.


Mains Suit Pepper Salt ...

The meat is baked in a pan in the margarine and sprinkle with salt and pepper and put in a soaked stegeso. The onions are cut into quarters, carrots peeled and divided into spelled, put into a small frying pan. Put the pan in a hot oven and pour water. The