Recipes with Onion

Fried chicken legs with tomatris

Put chicken thighs in a greased casserole dish and roast them in the oven for 50 min at 200 degrees c. alm. oven. Chili's on along the crack and remove the seeds under running water. Chop them. Melt the butter in a saucepan and saute the chopped onion in

Chicken with peanuts

Brown chicken thighs in oil in a pan and add the chopped onions, chili, garlic and peanuts. Let it simmer for a few minutes, until the broth is added. Some gruel is right under the lid for about 15 mins., to chicken thighs are through heating. Season with salt

Pizza III

Pizza-the bottom is made like the day before and put in the refrigerator. Tomato sauce: a good splash of olive oil poured into a pot which heats up the chili Sauté. along with onions and garlic. Tomato puree are mixed in, and the water added with bassilikum

Grandma ´ s chicken legs with cabbage

Thighs seasoned bacon into strips and Brown. Turn the sliced onions, chicken liver and thighs in and FRY. Put groftsnittet cabbage over and fill halfway with water and let the Court cook at low heat for 40 minutes. Taste good and sprinkle with planed hor

Sky soup

Bacon fry along with leeks, carrots and onions. Add a can of tomatoes and 1/2 to 1/1 liters of water and cook until tender about 30 minutes. Add the peas (do not boil). Cook the pasta/screws next to the and add them in the soup. Server if necessary. with gr

Bosnian Cevapcici (balkan rolls)

Came the minced meat in a bowl. Arrow the onions, chop them Finely and mix them in the flesh together with crushed garlic, minced parsley, salt, freshly ground pepper and flour. Knead together and shape them into good forcemeat small sausages, finger short.

Bosnian pot

the meat is cut into large cubes. Onion and garlic cut into cubes. potatoes, carrots, parsley and celery is peeled off and cut into little cubes. peberfrugten are washed and cut into cubes. the tomatoes are washed and cut into quarters. Leek rinses and cut int

Bosanski Lonac (Bosnian pot)

Talgen cut into small cubes that melted in the pan. The meat is cut into cubes and Brown in the melted suet. Gullerødder and onions cut into thin slices, beans in 5 cm pieces of potatoes in dice (though not if the potatoes are small). So you take the Pan