Recipes with Olive oil

Grilled Salmon with herb sauce

First, you'll koteletterne next to each other on a plate and put Bay leaves on. Mix oil, lemon juice and then Peel the garlic and cut it into slices, which is stirred in the oil marinaden. Brush the fish with marinade, and allow to stand and pull uncovered in

Sicilian Potato Casserole

Hot first olive oil up in a thick-bottomed pan. Fry the finely chopped onion in it, for they will be clear. So you add potatoes in 0.5 cm slices, garlic into thin slices, peppers and fennel into thin strips. Season lightly with salt, and fry the vegetables

Spaghetti with garlic

To this simple pasta dish you must first pill white onions and press them. So you pick the leaves of Basil stems and grinds them. Warm then the oil in a frying pan. Let the garlic, about a third of basilikum'en and chili powder draw 5 minutes herein on very

Stew from Mallorca

Warm 2 tablespoons olive oil up first on a teflon pan. Saute half of garlic a minute while stirring, it may just not be Brown, because then it becomes bitter. So you add half of the eggplants, peppers them lightly with salt and fry them, stirring, until the

Gratinated broccoli

Make first broccolien able, and part it into small bouquets. So you broccoli stems and cut them flush into thin slices. Bring water and salt to a boil in a large saucepan, and place bouquets and stems. Cook them for about 7 minutes, until they are "al dente".

Cucumber salad with sprouts, parsley and feta cheese

Thus the cucumber and cut into cubes. Bean sprouts and parsley rinse and chop coarsely. Cucumber, cheese, sprouts and parsley are mixed together in a glass bowl. Oil, vinegar and pressed garlic shake for a marinade in melrysteren or a glass with lid and

Salad with balsamic vinegar-cooked red onions, smoked leg of lamb and bread croutons

Arrow rødløgene and cut them in both. Got them in a pan together with the balsamic vinegar and sugar. Let the onions småsimre in 30 minutes. Bread croutons: cut school or kindergarten of the bread and cut it into small bite-sized pieces. Came the bread pieces

Salad of mizuna and arametang with baked mackerel

Cut rhubarb into pieces of approx. 1 cm. Joined them in a saucepan with the Rosemary stems and sugar. Put a lid on and let the sugar cook out over low heat. Don't touch too much. Season with vinegar. Remove Rosemary stems and let the salsa cool. Arametangen so