Recipes with Olive oil

Celery Soup

Peel celery, lotions and carrots. Arrow slipped and chopped it into small terns. Cut celery and potato into big tern. Potatoes, onion and celery are boiled in the broth until they are tender, approx. 30 min. Blend the mixture and add milk. Squeeze the lemon

Spinach salad with tomato and mozzarella

Rinse the fresh spinach leaves, put on a dish. Cut slices of thin strips and cut thin tomato slices. Cut the mozzarella cheese into small pieces. Put tomato slices on spinach, sprinkle with onion strips, salt and pepper. Put the cheese over, sprinkle with le

Pizza Dough 02

The important thing in making pizza dough Is that it is adequately kneaded and what is enough, so it must be that when you pull out the dough you should be able to read a newspaper through it without breaking it apart, if it does not get any more eaten. St

Broccoli salad

Cook broccoli in small bouquets until it is al dente and let cool. Cut the apple and mango into the tern and mix with broccoli. Stir the dressing and pour over the salad and mix Chop almonds and sprinkle over tips: Server as mainframe accessory

Broccoli salad with apples and roasted sunflower seeds

Cut the broccoli into small bouquets and stick in the tern and steam it over leached water. Cut the apples into small tern and chop smoothly. Shake the sunflower seeds golden in a little oil and let them cool off. Whip oil, peel and juice of lemon, honey,

Chicken Josh

Start with finely chopped onion garlic ginger and chili. Bowl of coriander bowl of cardamom cloves the finely chopped garlic ginger and chili in a mortar and crush it until it hangs together style aside and enjoy the scent Chop the tomatoes Brown chic

Beetroot with bacon

Crumble 100 grams of butter with the flour whip egg salt and water together put in and knead the dough together Roll it out on a floured table and put it in a pie shape 23 cm in diameter dot it with a fork and let it rest for 20 min preheat at 200 degrees for

Cod in dish with rosemary

Place the cod fillet in the oven in a dish and let it bake at 200 degrees in the preheated oven for about 10-15 minutes. Stir the onions in some oil, like olive oil, and add garlic. Add the fresh rosemary and pour the tomatoes over and simmer for 10 minutes