Recipes with Lemon juice

Norwegian clay with lemon glaze

Lun milk the margarine and soak the yeast Add egg and mix with all dry ingredients. Let the dough rise for 30 minutes. Turn it back together and roll it out to a large square, approx. 1 cm. thick. Cut with a slate or knife approx. 40 long shots with a cut in t

Avocado cupcakes

Set the oven to 180 degrees C. alm. oven. Mix flour, baking soda, soda, cocoa, chocolate pieces and salt in a large Bowl and style it aside Mix avocado meat, egg, sugar, water, white wine vinegar and vanilla essence in a large bowl and stir to the mass

Green dressing with cilantro and lemon juice

Season spices and lemon juice in the yogurt and stir well. Season with salt and pepper. Put the dressing in the fridge a few hours before serving.

Cranberry ice cream

Boil cranberries in water and 1 cup of whole milk while stirring. Boil until cranberries "pops", help them if necessary. A little on the road by mowing them. When all the berries are "popped" they pour into a bowl. Then bring the cream, sugar and the rest

Mayonnaise

All ingredients as well as piping bowl must have Same temperature (room temperature is recommended Stir the egg yolks well with salt then add the vinegar and stir until you have a regular mass. Oil is added in small quantities with constant stirring. When al

Avocado / melon salad

Start releasing avocados for peel and stone. Cut them into small pieces, put them in a bowl and pour lemon juice over them. Chop the red loaf and cut honey melon and tomatoes into small pieces. Bring it to another bowl and stir the cream. Now turn the av

Skinned redfish with cucumber / tomato salad, spicy y

Potatoes: Scrub the potatoes well, halve them and turn them with curry, sesame seeds, some oil, salt and pepper. Wide the potatoes on a pan and baking them at 200 ° C for 20-25 minutes. Till they are tender. Salad: Halve the cucumber long, scrape the kernel

Flower bud 02

Cut the flowers in quarters. Boil them with water for 5 minutes. Add sugar, vanilla sugar, cinnamon and lemon juice. Remove the pan from the hob. Add potato flour and stir thoroughly, as it clumps quickly. Server with milk.