Recipes with Leek
Cut the whites of leeks into slices and rinse them well under cold water. Heat the oil in a thick-bottomed pan and sauté leek and minced garlic. Add potatoes and celery into coarse cubes, broth, Bay and thyme and simmer, covered, for about 30 mins.
Remote L
Fry the bacon in a pan. Add the sliced strimlede leek and bell pepper. Pour cream over fine. Season with chili and basil. Let it all simmer for a few minutes.
Cook the pasta and toss it in the bacon sauce. Taste, if desired. with salt.
Tips:
Serve with
Prepare the vegetables
Put oil in a pan and put the onions in and switch them. Come on, and cook, and cabbage and carrots. Now it's done, get water and stir up mazina with water and put it in. Then a beef bubble. Finally, all the spices powdered.
tips:
It
Place the fillets in an ovenproof dish and season with salt and pepper.
Clean the mushrooms, cut the largest into smaller pieces and shake them in butter. Cut the pears into slices, halve tomatoes, remove the kernels and cut the meat in both.
Bring leek,
Chop the fish meat through the meat chopper. Stir it with salt and pepper until it is cool and then stir the eggs together with chopped capers and finely chopped mustard.
The pores are cleansed and cut obliquely for 1 cm. Thick slices.
Both parts are put
Clean the vegetables
The loop is cut into the tern. Pour into thin slices. The carrots are roughly torn. Brown onions in fat and put the meat in it and brown it well. Get leek and carrots come in and spin for a few minutes.
Add water, salt, pepper and tomato
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