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Recipes with Leek

Mains Pepper Salt Water ...

The chest is covered with water in a spacious pot when it begins to boil the fumes and cloudiness of the foam with a bean. ' Add salt, carrot, onions, parsnip and parsley, boil approx. 1.5-2 hours until it is tender. Take your chest up and let it rest. Th


Mains Pepper Salt Onion ...

Pears cut into thin slices, mushroom in quarts and peppers and onions in rough slices. The thinned spinach is pressed for moisture and chopped roughly. The feta is chopped / cut into small terns. Chop pieces (or fillets) cut into pieces of 2x2 cm and lightly


Appetizers A little margarine Pepper Salt ...

Put the brown beef in a saucepan with a little margarine, cut white cabbage into small pieces, rinse guillemots, potatoes and celery and slice it into smaller pieces, slice ginger and onions in rings. Bring all the vegetables in the pan with the browned dad an


Soups Pepper Salt Curry ...

Cut into small pieces, sprinkle them in oil and curry, pour water and broth into the pan. Propellate the potatoes for a 1/2 hour then pour the cream and season with salt and pepper. Served with flutes. Bon appetite. tips: You can also tear some carrots i


Mains Paprika Pepper Salt ...

Cut all the vegetables into suitable pieces. A tablespoon of oil is poured into a pan and all vegetables are poured in. The pores are shiny and soft. 2 broths are poured into 1 dl of water and poured into the pan. The chicken fillets are cut into strips


Soups Pepper Salt Liquid grøntsagsboullion ...

The lid is peeled and chopped roughly. The lid is switched in a pan in the oil. The pears are cleaned and sliced ​​and put into the pan. The squash is cut into the tern and put into the pan. The potatoes are cut into pieces and put into the pan. Add 1 lite


Mains Freshly ground black pepper Salt Cayenne pepper ...

Mix the ingredients of marinade. Cut the chicken meat into small pieces and put them in a plastic bag together with marinade. Let the meat marinate for 30-60 minutes and then put it on the griddle. Cut the vegetables into suitable pieces and put them on the gr


Mains Ketchup Spices as you'd like, I'm using paprika, garlic, salt, pepper, a little chili Paprika ...

Start making dressing, just pour it all together and taste it. Cut out the vegetables as you would like them to be. Sweat the beef and when it is browned, add the onions and spices. Make the rice and let them pull while the rice dish is finished. Add all t