Recipes with Icing sugar

Chocolate icing

Melt butter and chocolate and allow to cool slightly before mixing. Stir the flour and add the 2 øg tips: The portion reaches an alm. baking pan

Marias Chokois

Whip eggs and flourish well together. Melt the chocolate in a water bath and let it cool a little before mixing it into the egg yolk. Mix the chopped dark chocolate in. Whip the cream stiff and turn it in. Pour the "dough" into a mold and style it in the freez

Daim cake III

Sugar and eggs are whipped until it is foaming and the margarine comes in and whipped well. Flour, cocoa powder, vanilla sugar and baking soda are mixed together first. Milk and mixed flour alternate in the dough. Use a regular whipping when the flour is

Tiramisu WITHOUT EGG

Ladyfingers: Margarine and sugar are stirred white. Flour mixed with baking soda and vanilla is mixed with the milk. Bake in small frying panes 25-30 min. At 175 degrees. The cake is divided into 24 ladyfingers. Tiramisu Cream: Mascarpone, Marmalade, Crea

Chocolate coconut cake

Cake: Eggs and sugar are stirred together and you will get vanilla sugar and melted butter (the butter must be lukewarm). Then cocoa powder and coconut flour, then baking soda. So milk and flour. 175 degrees for 35-40 minutes. Glaze: The butter is melted

Nougat chocolate is

Melt the flourish golden golden almonds, hand them until they are soft. Let it cool off on a piece of paper and chop it when cooled. Whip the egg whites completely rigid, get the sugar and whip until it's a stiff and solid mass. Whip the cream stiff and pour

Delicious Banana Muffins with Chocolate

1) Preheat the oven at 170 degrees C. alm. oven. Muffin-shaped paper is put in metal form (can of course be done without metal 2) The mash Bananas in a deep dish. 3) Mix flour, soda, baking soda and vanilla sugar. 4) Whip the egg. 5) Add the sugar,

Light glaze

Mix in a shell and stir around, add the Atamon and stir until it dissolves