Recipes with Icing sugar

Easy strawberry

1. Bring the frozen strawberries and flour in a blender. Blend quickly to a consistent consistency. 2. Then pour the cream or yogurt into and blend until the ice cream becomes creamy. It takes about 2 minutes. 3. Get your ice cream in the freezer for a c

Extreme Banana with coconut icing

The cake: first Sugar and eggs are whipped properly. 2. flour, vanilla sugar, baking powder mixed 3. Sift the flour in the sugar pan with a sieve. 4. Milk and oil margarine poured in. Fold the bananas with a fork until there is no lumps. Get the mash in th

Fastelavnboller with cream III

Dej: Lun the milk little finger-warm and crumble the yeast in a bowl add milk and eggs. Add flour, soft butter salt and sugar, knead the dough well. Raises 20 min. Bring flour on the table and roll the dough out and cut it out into squares of approx. 10x10

The world's best cake

Egg whites and vanilla sugar are whipped pins. Sugar is mixed in gradually. The other ingredients are mixed together and turned into. The dough poured into a greased form (for baking buns) and baked at 185 degrees for 25 minutes. On the second row in the ov

American butter glass

Flormelis, palmin and butter are whipped together with an electric whip to a uniform mass. On the way, put the milk in and dye added as desired. tips: A supermine "butter icing" for muffins. Holds the shape well if it is sprayed with a tulle. If you use li

Bounty-ice

Procedure: Whip the egg whites stiff and whipped creamy flour. Turn in coconut flour. Pour the dough into a spring form lubricated and sprinkled with raspberries. Bake the bottom of the bottom groove in the oven at 160 degrees for approx. 45 min. Cool. Stir t

Cornucopia (mini)

Marcipan is stirred or kneaded with flour and pest. egg white. It must be even without lumps and not too "soft". -Let the dough lie in the refrigerator overnight. Measure pieces for rings: see triangle illustration from odense marcipan. 1 piece of 5 grams

French nougat

Bring glucose and honey into a small saucepan, boil and allow to boil for 2 minutes. By low heat. Boil in another pot of glucose with sugar, turn down as soon as the layer starts to boil, let the layer simmer until it is slightly golden at 157 ° C. Whip the wh