Recipes with Icing sugar

Brown Christmas pie from Als

Brown sugar and margarine is stirred thoroughly together, and gradually stir the eggs in it. Flour, spices, salt, soda and cocoa antler is stirred gently in, alternately with sour milk. The dough in a greased jump form and bake at 170 degrees C for about 1 hou

Snug Christmas tart with fruit

Marzipan rives on the coarse side of Slaw iron and stir smooth with the butter. Add the eggs, one at a time. Macaroons and rusks are crushed and put into a pie dish. The clear with oil, in an even layer. The fruit is distributed on this and sugar sprinkled on.

Anise itch

Eggs and powdered sugar is stirred thoroughly, until it is light and frothy. Then stir the salt and aniseed in and finally the flour. Formes as sausages at 1 ½ cm. thickness, which is cut into lengths å 5 cm., which split lengthwise. With a sharp knife cut 2-3

Sjokoladekage

Melt butter, mix coffee and milk in. cool. Beat the egg snaps of eggs and sugar. Mix in rest of ingredients. Grease a baking pan. Divide the batter in the baking pan. Bake at 180 degrees C for about ½ hour and cool in baking pan. Cut the edges neatly around

Coconut topper

Everything is mixed well. Put on wax paper in tops, and bake for 10-15 min at 210-220 degrees, on the lower Groove in the oven. After cooling can bottom if necessary. dip in melted chocolate.

Chocolate/cinnamon cake without eggs

Term all dry ingredients except sugar-in order to avoid lumps. Add sugar. Stir with a pasta spoon (never use an electric mixer) buttermilk in the dough. Pipes eventually melted butter in the batter. Pour the dough in a baking pan lined with baking paper.

Sønderjyske fritters with sweat happens

Udrør the yeast in a little cold milk, add lukewarm milk. Melt and cool the butter/margarine. Stir the egg yolks with sugar to it will be bright. Add milk, flour and cardamom, while there is stirred thoroughly. Got half of the melted fat in the dough, and mix

Kisses and Pats

Kiss: Whites whipped tiveog sugar tilsætes little by little. The vinegar whipped in to finally Bake 10 minutes at 120 degrees C Flap: stir the egg yolks with powdered sugar and deer yew salt. Put on plate and bake at 125 degrees C for 10 minutes. By seve