Recipes with Cocoa

Christmas Ball-Christmas Balls

Resting an hour in the fridge, and then formed into small balls which rolled in coconut or vermicelli

Cocoa balls

Dates chopped fine and all the ingredients are mixed together and made cold for approx. ½-1 hour. Mass trilles to balls and rolled in coarse oatmeal.

Chokodrømme

Stir in fat and sugar fluffy. Add the oil. Add the cacao, vanilla, antler salt and wheat flour. Form the dough into balls and place them on a plate with wax paper. Behind the cakes in a 150 ° hot oven about 20 minutes.

Confetti Cake-Confetti Cakes

Stir in the softened butter with the sugar until it is light and flexible. Stir in the eggs one at a time, and stir well between each. Add grated orange peel and chopped nuts. Mix the flour with cocoa and baking powder and stir it into the term, alternating

Orange tops

It all stirred together and be as 10 PCs tops on a piece of bagefolie – or in 10 muffin cups. Bake at 175 degrees in 20-30 my. Cooled completely before they are eaten.

Orange tops

Coconut oil melted in an alley, then add cocoa, sugar and corn flakes. When it begins to congeal, be put into small peaks on parchment paper, place the paper on a tray, so it is easier to move the cakes to the cold place. When they are stiff and cold, place th

Coach layer cake

Whip the cream and mix the crushed coaches in. Put the bottoms together with cream mixture 2 days before it will be used, so it will be really good. Set the pie cool for it to be served. Cake decorating with icing and whipped cream in small peaks.

Hot lumomba

Mix water, cocoa and sugar in a jug or bowl litter 1. Mikrobølg in 20 seconds. Whisk it together and mikrobølg. Whisk in cocoa, season with cognac and favor the drink in the glass. Serve immediately