Recipes with Cinnamon
eltast se lrgga gaffil á gerast for kulir baka 10 min. við 175 g.
Heat the oven to 250 degrees c. alm. oven.
Mix all the dry ingredients.
melt laced, and put it in melblandingen. Add whole milk and curds.
Pour the dough up into small molds.
Set of pasties in the hot oven for about 22 min. (: Tips:
It is delicious if the
Margarine stir really well with sugar/brown sugar. Add eggs one at a time. Nuts and chocolate chopped coarsely. It met in the batter along with the rest of the ingredients. Put on baking sheet with 2 theskeer. Bake at 200 g 6-8 min.
Margarine is melted and sugar and wheat flour is mixed in it. Add the flour so that it is firm but still moist
the dough out in a tærtefad so that it covers the bottom and slightly up from the edges.
the apples were peeled off and udkernes. then cut the
Pour milk and water in a saucepan. Add the kryderierne and bring to a boil. Filtered up into a jug or mug. Add sugar according to taste.
Cocoa bottoms: butter and sugar is stirred together into white foam.
Add the eggs one at a time.
Flour, baking powder, vanilla and cocoa mixed together, and turned into egg mixture alternately with the milk.
pour into springform and
Bake at 200 C for about
Chop the onion, carrots and garlic and sauté the meat and saute it. Add. When the meat is Brown, add kydderierne the FRY also and so add the chopped tomatoes.
Put a lid on the Pan and let it simmer for 20 mins.
Add the kidneybønnerne and season with salt
Chopped onions and sauté garlic. Brown with the meat.
Tomatoes, tomato puree, broth and spices are added and stir well.
Let sauce stand and simmer.
On top is heated to 200 degrees (hot air).
Eggplant, squash, potatoes and peppers cut into coarse cubes and
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