Recipes with Baking powder
Collect the dough together. Roll it out into sausages pressed a little flat on the baking sheet. Baked at 200 degrees for 15 minutes.
Fill the icing on when the biscuits come out of the oven and cut it into suitable pieces
It all sounds well together. Put on the & gt; good-advice & lt; -jern with a teaspoon.
Bake until they are light brown on both sides (about 2 min.).
It's all pelted together, rolled in well 1 cm. thickness. Lubricate with "nisekanel" Bake at 175 degrees for 18 min. Cut out when finished. Butter with egg and sprinkle with "nisekanel" Sugar mixed with cinnamon
Mix everything in a bowl and knead it well together.
The dough should be firm. If it is too thin, you just pour a little more wheat flour in.
Roll the dough out into oblong plates (ca. 5 cm wide and 4-5 mm thick).
Cut the cookies up out across the wide
Mix everything, so the dough is firm. And antler salt are well distributed.
If there is too much moisture in it is not to work with, or to bake, so it must have much longer in the oven. It is easier to put a little more coarse spelt flour in, or leave it a
The dough is stirred by machine. Butter, eggs and brown sugar in the bowl and stir well until farinen is dissolved. Melsorterne weighed and mixed with spices and place then in mixing bowl and stir in min. 10 min. Dough made to cool for 30 minutes.
Roll out
The dough is stirred together and rolled out. Pasties plug out and put it on a baking sheet with wax paper. Bake in preheated oven at 180 degrees. Bake for about 15 minutes in the middle of the oven.
Tips:
Can garnish with melted chocolate
Everything is stirred well.
Be tops at the plate floats a little out.
Bake at 200 degrees C for about 7 minutes.
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