Soups recipes
Sauté onion in oil. Grated carrots Add. After a few minutes, add water and bouillon cubes will now need to simmer for 10 minutes.
Then add the pikantost, cream and Pernod. Season with salt and pepper Give a rehash.
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Onion and mushroom chop and sauté. Add the beef sautéed with until it is browned throughout. Add tomatoes, broth, paprika and salt. Småkoger under lid in my 10-15.
Add pasta and cook with in further 10-15 min. peppers chopped and added with the parsley. Boi
The pores chop in thin slices and gyldnes in butter. Water with bouillon met know cooker in 8 min. Piquant cheese is stirred up in a little water and place by. Piskefløden poured in. Boiling in 2 min and made cold for the next day. Serve warm with wholemeal br
Peel potatoes and slice the potatoes first lengthwise and then crosswise (small pieces), carrots, sliced, onion, Leek in rings, and cut the chili small. Set the entire mixture over with 1 liter of broth (as beef broth), and let boil about 3 neighbourhood with
Cut the potatoes into small squares. Cut the leeks into rings.
Fry the bacon crisp in a pan first. There should be no added fat. Add potato cubes and let them simmer with. Add the leeks. Add water and bouillon cube. Add the thyme, salt and pepper, let the s
Brown the bacon and got water and all the other ingredients in. Bring to the boil. Boiled in 15-20 minutes.
Serve, if desired. with flutes
Bacon cut into small pieces and FRY. Chopped onions and sauté with garlic pressed.
Potatoes and carrots into cubes, tomatoes, vegetable broth, chili and cayenne pepper are added and the whole småkoger in 15-20 minutes.
Corn and cream are added and the so
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