Soups recipes
Mix avocado, garlic salt, whipping cream, milk, lime or lemon juice,
Taco Sauce and green chili ‑ preferably in a mixer to a smooth puree.
Mix avocado pureen in broth. (Must not be boiling)
The soup can be served hot or cold with thin slices lime frui
Cut the ends of the courgetterne and halve them, scrape the seeds out and boxes them.
Courgetterne, onions and potatoes cut into cubes.
Melt the butter in a saucepan.
Sauter courgetterne and onions without Brown.
Added potatoes and water and bouill
Halve skalotte the onions and cut them into thin slices, and then cooked in melted butter.
Remove the coarse part of the stalk on Oyster hats and cut them into smaller pieces. Hats off to sample the oysters came and sauté them for 3 minutes while stirring.
The onion chopped finely and FRY in a little oil when it is golden, add the white wine, and it reduces by half. Then add cream and fish broth and soup cooked in for approx. 1 litre and smoothed over with corn flour e. l. until it is lightly creamy. Then add Oc
Hot water and broth up to boiling point
Share avocados take the stones out arrow peal of cut 4 neat slices for garnish
Came the rest of the avocado flesh in a blender along with cream, yogurt, white wine, lemon juice
Add this pure in the soup, warm up
Parsnip core peeled and cut into smaller pieces and sauté (toasting) in soup fat. Use a good thick-bottomed saucepan with ample room. Påhældes because the broth and boil now 30 min. to all the power is out of parsnips core. During boiling add soup may. Visken
Whiting filleted, ben cleansed of blood residues and put into cold water to fish stock. When the water boils, skimmed the Fund and 6 cubes of mushroom, onion, parsley and leeks, Horseradish and lemon juice, salt and pepper. After 20 minutes, the Fund is taken
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