Soups recipes

Lobster tail soup 02

Rinse, chop tomatoes in boiling water is poured over the top, skinned, halved and udkernes. Fruit flesh cut into very small cubes. Shallot peeled, chopped fine and twirling in a saucepan with the butter is clear. Add flour, Brown lightly, stirring and white wi

Spring soup cooked at kalvebov

Dæg kalvebov and legs with cold water in a large saucepan and set it over on low heat. When the soup boils skimmed the ambiguities of. Add salt and cream of again so the soup is getting ready. Put the spices (Bay leaf, peppercorns and thyme sprigs) in a cof

Soupe au potiron (Pumpkin Soup)

Cut in pieces and let it boil græskarret tender in salted water. Fit it all through a puresigte and add the milk, season with salt and sugar. Put thin slices French bread in the soup and let them spin with in 10 minutes. Remove the soup from the fire

Osso buko soup

Brown osso bukoen on the forehead and then in a soup Pan vegetables mixed in fill up with water and let it cook in the midst of cream 1 ½ hour like much longer season

Hot tomato soup (easy to make)

Melt the butter in a saucepan. Add the remaining ingredients. Season with salt. Tips: Serve with French bread.

Garlic soup 02

Turn the peeled garlic in 1 tbsp. oil for about 3 minutes, without the assumes color. Add the chicken stock and 1 l. water and simmer for approx. 40 min. Parsley chopped and crushed to paste in a mortar with a little coarse salt and 2 tbsp. oil. Save a bit of

Tomato soup with Basil whipped cream

Onion garlic ginger on low heat in oil, 10 min (do not take color) On water/white wine tomato chili thyme sugar, simmer 20 mins remove the thyme stems (if used fresh) in with the hand blender for soup is smooth 1/4 Whips salt pepper, simmer 5 min Taste for and

Potato soup

Peel and rinse the vegetables are cut into smaller pieces. Put the vegetables in a pan and you pour water over so they just covered. The vegetables are cooked tender. The vegetables blended. Add the Mornay sauce and warm the soup through. To the soup