Sides recipes

Salad michwiya, grilled salad

Everything must be grilled and put in a bag to pull a little - approx. Half an hour, so it's easy to pillow the garbage of the vegetables. Afterwards, chop, mix and season with salt, capers, olive oil as required, Tunisian spice (coriander, cumin) Decorate t

Delicious and special guacamole

Garlic pilles and advokado are poured out for the filling. All ingredients are placed in a blender and blended until mixed to a uniform mass. Then add it and add it as you think it may be missing more sun-dried tomatoes or more ketchup.

Summer potatoes

The new potatoes are scrapped and boiled. Knorr dressing is mixed according to the conditions on the package. When the potatoes are boiled, pour the dressing over and ready for serving

Røsti with root crops

Clean and tear the roots, press the root vegetables dry in the kitchen bowl, place them in a bowl and turn them with onions, herbs, salt and pepper, flour and eggs. Shape approx. 12 pcs. On a plate of baking paper, sprinkle with oil and behind 225 gr. For 25-3

Timian Potatoes

Peel the potatoes and cut them into cubes approx. 1 cm x 1 cm. Put them in a flame dish and turn them into oil and spices. Bake in the oven at 200 degrees for approx. 50-60 min. Turn 2-3 times.

Tyrokafteri (Greek Hot Pepper Cheese Dip)

Crumble the feta into small pieces with a fork. Sauter pepper in 2 tablespoons. Olive oil until the skin is light golden. Remove the stem and discard it, chop the rest of the pepper into very small pieces. In a mortar mash the pepper and the cheese with

Greek Tzatziki (low fat)

Grate garlic. Rinse and tear the cucumber then take the cucumber strips and twist them in your hands. Mix cucumber, garlic and youghurt with olive oil and season with salt and pepper tips: I lived 4 years in Greece and that was where I learned the recipe!

Gulerodsroulade a la Kim Sjøgren

The carrots are peeled and rubbed roughly. The lid is chopped fine. Season in a little butter for 5-10 minutes. Mix with finely chopped herbs and season with salt and pepper. Cool. Then mix with 5 egg yolks. Whip the egg whites stiff with a pinch of salt