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Sides recipes

Sides Salt Olive oil Jerusalem artichokes ...

Earthquakes are peeled or scrubbed. Cut them for approx. 3-4 mm thickness. Turn them with olive oil - like in a freezer, which distributes the oil efficiently. Lay them on a baking sheet with baking paper so that they do not overlap. Sprinkle salt on and


Sides Fresh Rosemary Salt Apple vinegar ...

Potatoes boil approx. 25 minutes, so in principle they are cooked. Mash them in a frying pan lubricated with olive oil with eg. A fork so they break, but do not go completely apart. Brush the potatoes with olive oil and chopped rosemary. Do not be close to


Sides Balsamic vinegar Cinnamon Dried thyme ...

The butter is melted with medium heat in a saucepan and a finely chopped red onion is added. Then add the red cabbage chopped to your liking (like fine) and the apple. Cut the orange in the quarters and cloves add and add the red cabbage. Then add wine, 2 dl


Sides Atamon Salt Water ...

Boil the beetroot in salted water (like boiling potatoes when the beets are finished, boil the smatters of them and cut them into 5 mm thick slices and put them in atamon rinsed glass. Just before the beetroot is enough, you put the food over as it takes so


Sides Nutmeg Pepper Salt ...

Turn on the oven at 200 degrees (preheat). Thoroughly clean the pumpkin dish and clean it for the infant. Cut into finger-wise slices and put on baking paper on the baking sheet. Sprinkle with salt and bag for 30 minutes. Blend the pumpkin dish. If hokkaido


Sides Pepper Juice from one whole lemon Salt ...

Bring all ingredients into a good blender and blend until the consistency is uniform and creamy. Can be cut with delicious bread or vegetable bars.


Sides Pepper Salt Smoked cheese without comments or chives ...

Cut cauliflower into bouquets and boil them tenderly, refrigerate until they are completely cold 2-3 hours. Make dressing: mix creme fraise, smoked cheese and finely chopped onions. Season with salt and pepper. Turn the chilled cauliflower in. Put it in the


Sides Lemon juice Salt Fresh chillies (strength according to taste) ...

The mature avocados are made clear. Peel is removed and stone is taken (but saved). Avocado mashed in a bowl. Chili chopped, chopped tomatoes and garlic pressed. Mix in avocados (remember as much of the juice as possible from the tomatoes). Then add a