Sides recipes

Stuffed mushrooms

Cut the root page of the mushrooms, rinse them under running cold water and dry them. Crack ovaries of and chop them fine. Melt the fat in a pan and saute the mushrooms and onion sticks a few min. Arrow and crush garlic feddet and got it into the mix. Put mush

Stuffed mushrooms

Brush the sponge and cut the root of. The root is used in chick pea filling. The herbs, fungi, root and chickpeas, which are prepared according to instructions on package, chopped fine and be reversed along with eggs and cream. Season with salt and pepper. Por

Risotto with kalkynbryst

Gently fry the onions in oil and add Curry. The other ingredients stirred in and the Court some gruel is ca. 10 minutes all the water is absorbed. Season with salt and pepper.

Potato in the dish

Wash all the vegetables and cut them out. Butter dish with oil. Turn on the oven at 200 degrees c. drain (broth) over the vegetables. Style it in the oven for about 1 hour. Tips: Can eat for chicken, pork and Turkey meat.

Brassilianske Kidneybeans

The beans be soaked in min. 12 hours, watered poured from and bean clean rinse (possibly impurities are sorted from.) Onion and garlic finthakkes. Beans and onions, + bacon in saucepan and cover with water. It all boils over a low heat in 3-4 hours (here it wi

Mashed potato 03

Peel the potatoes and cut them into slices and cook them for about 20 minutes. Then moses in a large casserole dish add butter and eggs and milk/cream and whip it to make it into a soft and easy porridge. Then add the sugar and salt to taste. Tips: I

Nut potatoes

Potatoes cooked with Peel, halve and place in an ovenproof dish along with red onions into thin both, hazelnut flakes, chopped parsley, butter, salt and pepper. FRY in the oven at 200 ° C for about 15 mins.

Garlic oil

Arrow white buds and give them a quick rehash. White onions in a sieve, rinse and pat dry. Chop garlic coarsely and add to a bottle or glass along with the herbs. Pour the oil over. Close the bottle and let it stand dark and cool 1 week.