Desserts (cold) recipes
The apples are rinsed, rubbed roughly on the raw iron and mixed with sugar. Rye bread, rasp and dough mix well and lay with the apple pin in a refractory, greased dish. Bottom and top loaves bread. Buttercloths are placed here and there. Baking time: 1 hour at
The washed, peeled apples are shared in both. Core house, flower and stem removed. The apples are cut into small pieces and boiled with a little water under the lid. The moss was sweet and tasted with vanilla. It cools down.
Kagerasp: butter melted on the f
The apples are rinsed, peeled and cut into both. Flower, stem and core house are removed. The apple boats are steamed in sugar and wine under the lid. Vanila is added. The apples are laid in a fireproof, greased dish. Eggs and sugar are well-stirred. Melted bu
The apples are halved and boiled in water with sugar and cooled. Apricot moss is filled in the cavity where the core house has been sitting. The apples are placed in a refractory, greased dish. Eggs and sugar are well-stirred. Rasp and cream mix in. Egg whites
Half, peeled apples without kernel houses boil in water with sugar and lemon juice. The apples are laid in a striped form. 6 leaves of husblas are soaked in cold water and melted in the hot sugar batter. It is said and mixed with apple cheese until there is 1/
The apples are rinsed, peeled and halved. Flower, stem and core house are removed. The apples are boiled in water with sugar and cooled. Ribs gelé is filled in the cavity where the core house has been sitting. The apples are laid in a refractory, greased freez
Peeled, peeled almonds are spliced and cut into thin strips, shaken on dry pan until golden. The apples are laid with the curved side up. Over poured with the melted chocolate. The almonds are stuck in. Served with whipped cream.
Half-peeled apples without kernels are boiled in water, sugar and lemon juice until they are tender. Cooked, peeled chestnuts are ground through the meat machine. Pureen is seasoned with sugar and stirred soft with cream. It is sprayed into 8 rings, whereupon
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328