Cakes recipes
Dough: Smulder flour, butter and salt in a bowl and add lemon juice and egg yolks. Came the cold water in a little at a time and knead the dough together until it is uniform and smooth. Put a dishtowel over the dough and let it rest for ½ hour in a cold place.
Melt Palminen on small burner and cool it off. Whisk eggs and powdered sugar thoroughly and season with cocoa: With 3 tablespoons you get a bright, mild chocolate cake and with 7 tablespoons of a dark and strong. Stir in the coconut oil in lukewarm chocolate m
Whip the cream to foam and part it into 3 bowls. Bottoms from cream buns cut off and the rest of the cream buns moses and mixed with one part whipped cream. The fruits peeled, cut into cubes and mix with the other part whipped cream. Advantage fruit mixture on
the eggs turned out into a large bowl. Sugar and vanilla sugar whipped in. Småret smældes and will be good in a little after the road, while you get the other ingredients mixed in. Dough may not not be too wet or dry. The dough must then be poured into a mold
Gærsk yoghurt butter in batter and sprinkle årtidens Berry on the .evt. Sprinkle with a little sugar.
Tips:
Good cake-good taste-Get calories
Bottoms: beat the egg whites very stiff. Beat the sugar in a little at a time. Turn gently desiccated coconut and chopped chocolate in. Put wax paper on a baking sheet and draw 2 circles each with a diameter of approx. 21 cm. Divide the batter in circles. Behi
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