Recipes from Wocobook
Broccoli boils al dente. Toast bread is soaked in milk. Pure broccoli, the soaked bread, egg, salt, pepper and nutmeg. Bring 2 dl mornaysauce i. The pulp is poured in greased and shredded form. Bake in oven at 160 degrees for approx. 35-40 min. The remaining m...
Squashes are peeled easily and cut into thick slices. The loop is cut. Boil 10 minutes in the bouillon.
Squash and onions are picked up and blended and then left in broth. The cheese is added. The soup is then heated, but must not boil. When the cheese is c...
Slowly squeeze and squeeze the squash using a spoon or a small knife. Save a handful of squash meat and chop it well, the rest is thrown out.
Stir the chopped ham with a little salt, then add the chopped squash meat, a little milk, eggs, a little rasp, fine...
The squash is cut into tern and onion and garlic chopped nicely. Heat a little olive oil in a large pot and sauté onion and garlic until they are golden. Add squash and continue until they start coloring. Pour broth into the pan and simmer for approx. 15 minut...
The washed squash is cut in not too thin slices. Vinegar, sugar and fox must be brought to the boil of the oranges. The squash comes in and gets a boil. The juice from the oranges is added. The atamon comes in, and it all is filled with glass of Atamon-shredde...
Squash boil in salted water for 3-5 minutes. Cool slightly. Cut into 1.5 cm slices placed on top of an oven dish. Butter is melted in a saucepan and taken from the heat. Pesto is stirred in. The butter sauce is spread over the squash slices and freshly squeeze...
The chopped meat is baked in a pan with half the butter and the chopped onion - stirring almost all the time. After a few minutes pour the white wine together with the mashed tomatoes (or 1 tablespoon tomato paste poured into a cup of water). Salt, pepper and ...
Turn on the oven and set it to 200 degrees C. alm. oven.
Bring fat and water to boil. Add the flour and stir fry. Take the saucepan off the heat and stir until the dough does not spoon. Let the dough cool a little.
Whip the eggs together one by one. Add ...
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