Recipes from Wocobook

Paprika-schnitzel

The bulbs are chopped roughly and swirled. Paprika, if any. Thyme, tomatoes with juice and broth are added and it all simmer at low heat for 10 minutes. Cream fry is whipped in the sauce, seasoned with salt and pepper.

The Schnitzler was cooked on the foreh...

Lamb in curry 03

Cut the meat into relatively large cubes. Roll the onions and chop them nicely.

Heat the oil in a saucepan and brown the meat well on all sides. Add the onions, add salt, curry and chilli powder and simmer for 3 minutes with stirring. Squeeze the stuffed ga...

Hungarian lamb cheesecake

Cut the lamb in large pieces or let the butcher do it. Pil the onions, halve them and then cut them into slices.

Let half of the butter become golden in a large saucepan and season the onion slices in low heat until soft. Stir the sugar over the bulbs, comp...

Lamb pilaff

The meat is cut into relatively large cubes. Onion and garlic are peeled and chopped well.

Heat the oil in a large, wide saucepan, put the cuts in and leave them brown on all sides. Then come onions and garlic on and golden. Pour broth into the pan, sprinkl...

Surprise lamb cookie

Cut the meat into not too small cubes. The onions are peeled and chopped roughly. Heat the oil in a saucepan and put the cuts in pieces at a time and leave them well brown. Remove the meat from the pan, put the butter in and leave the bulbs transparent. Then t...

Lamb freezer from Tuscany

Cut the lamb for about 3 cm. Big cubes. The flask is cut out small. Peel the onion and chop the garlic cloves and cut into quarters. Thyme and rosemary rinse, shake dry, leaves and needles peel off the stems and chop well.

Bring the fries on a frying pan an...

Larry's lamb cookie

Cut the lamb in large cubes and flatter in small. The onions are peeled and cut into rings. Thoroughly rinse the pears and cut into slices. The peppers are rinsed, frozen for ribs and kernels and cut into strips. The apple is not peeled but cut into quarters, ...

Navarin print ancestors

Get the butcher to cut the meat into 12 uniform pieces.

Rinse the tomatoes, flake them and cut them into small pieces. Mix the flour with plenty of salt and pepper and turn the meat pieces into it. Heat the oil in a frying pan and brown the pieces of meat w...