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Recipes from Wocobook

Mains In addition, Fresh red currants Red currant jelly to taste ...

The meat is chipped and poured quickly on a pan. Then put the meat in a preheated oven at 200 degrees C. alm. Oven for 20 minutes. Remove the meat and leave it under a clean cloth while doing the rest.

Start making the sauce:
Red wine and orange juice boil...


Soups Sour cream Butter Herbal broth-possibly. cube ...

Greens the butter in the butter without brownish and boil tenderly in the herb broth.

The soup is blended.

Serve hot with a crunchy creme fraiche....


Mains Pepper Salt Lemon, the juice of which ...

The meat is cut into thick strips and lighted fast - 1 minute - at high temperature of the pan or in a saucepan if necessary. Of a couple of times. Then take it up and put it warm.

Chop the onions nicely and season them until they are clear. Then add broth ...


Base recipes Port wine White wine Cold water ...

Mix all the ingredients in a saucepan and warm slowly and let it boil approx. 1 hour. Match the soup in a nice piece of cloth or a cloth and they have a fund. If you want a thicker glace, cook it all once again until it's thickened....


Desserts (patisserie) Whipped cream Cream puffs Crème fraiche 38% ...

Take the bottoms of the cream balls (without coconut) and place them aside, among the tops of the cremefraichen. This is placed between the layers of cakes.

Whip the cream and decorate the top of the layer cake. Take the bottoms and style on the edge all ar...


Mains Pepper Salt Fresh Sage ...

Cut the meat into cubes of 2x2x2 cm. Stir the meat at high heat in the oil in a saucepan for a few minutes. Add white wine and simmer 2-3 minutes. to. Bring sage and taste with salt and pepper.

tips:
Kalvekam is the piece that corresponds to the right hand...


Sauces Fresh chopped parsley Pepper Salt ...

Sauter slipped into the oil without burning it. Add garlic, spices and white wine and let it boil. Add the prawns and let the sauce boil approx. 4 minutes. Sift the sauce from the prawns and cook it a little. Season with salt and pepper. Spread the prawns on t...


Mains Potatoes Olive oil Pepper ...

Divide a bornholmerhane in 6-8 pieces. Brush them in olive oil in a saucepan. Sprinkle with salt and pepper and pick up the pieces.

Brown 250 g of chopped shallots. Bring them up and shake 100 g of bacon. Pick them up

Pour the grease off, leaving about 1...