Recipes from Wocobook

Green mung beans

Whole green mung beans are rinsed and placed in a pot of water and boiled for 15 minutes.

Seasoned carrot and raisins are added and the dish boils for another 15 minutes.

Fresh ginger shakes in ghee for one minute and mix cardamom. Spices and salt are st...

Marzipan Horn

Melt the margarine. Add buttermilk and stir the yeast into the liquid. Add salt, sugar and egg. Eat the flour gradually, until it sticks without hanging in the table. Set for raising, covered for about 30 minutes.

Erased and divided into 4 pieces, shaped in...

Profiteroles - Profiterole

Bring butter and water in a pan and bring to a boil. Stir in the flour and stir well until baking is smooth and uniform and release the spoon. Remove the pan from the heat and allow the dough to cool while stirring. Stir the spicy egg in a little bit, stir som...

Fynske klatkager

Put the oatmeal in soft and cream milk. 1/4 hour. Whip the egg lightly together. Stir it together with sugar, salt and lemon peel. Let the dough rest approx. ½ hour before baking.

Heat the pan and put some butter or margarine on. The cakes are put on a spoo...

Bananklattekager

Mash the banana and stir it with flour and stewed egg white. Step on the forehead in small bumps....

Oven baked mashed potatoes

Boil the potatoes. Step bacon and sausages. The meat was brought together with the loaf. Add the peppers. Then mix meat, bacon and sausages together. Mash the potatoes with a whipping cream - add broth until the mash has a suitable consistency. Pour meat etc. ...

Occo buko with mashed potatoes

The meat is cut at the edge, so the edges do not pull at the frying. Season the pieces of meat with salt and pepper, brown on a pan and place in a pan. The sliced ​​onions and carrots are cooked on a pan and added to the meat, along with the other ingredients....

Ossobuko in bianco

Turn the meat pieces into flour, seasoned with salt and pepper.

Brown on both sides in a pan or on a pan.

Remove the pieces of meat, place them in an ovenproof dish and pour the grease off.

Add garlic and anchovies, pour wine and let it boil for a few...