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Recipes from Wocobook

Soups Basil Chili spice Cream ...

Cut the turkey chicken into cubes. Arrow and chop peeled, peel the garlic cloves and cut into thin slices. Peel the potatoes and cut them into small cubes.

Season onions, meat and potato cubes in olive oil in a saucepan. Crush the bay leaves and add whole b...


Soups Pepper Salt Chili powder ...

Blend it all except chives and cream fraiche and cool. Serve with chives and cream fraiche...


Soups Fresh parsley Water Good wholemeal bread ...

Season onions and garlic, peppers, and chili for a few minutes on a dry slip-light pan.

Mix the remaining ingredients in the pan.

Let the soup spin for half an hour before it blends and season with salt and pepper.

Serve the soup in hot soup dishes wi...


Soups Bacon, diced Pepper Salt ...

The loop is chopped. Potatoes and carrots are made. Bacon is shaken in a pan until it is crisp and then it is taken up. The bacon is sliced ​​in the bacon grease and at the same time cut potatoes and carrots in the tern and come into the pan. Tomatoes and brot...


Soups Ground red pepper Paprika English sauce ...

Heat the oil in a large pan over medium heat. Put the chicken on the forehead in one layer. Step for 10 min. Or until the chicken is golden brown and no longer red in the middle. Turn once.

Meanwhile, the onion powder and the garlic powder are softened by m...


Soups Bouillon cube (like the Mexican from maggi) Onion Spring onions ...

Onions and chili chopped, the spring bulbs are cleaned and cut into slices, after which it is sautéed in a saucepan with a little fat. Cream and water are added and the broth is collected.

Boil on low heat for approx. 20 minutes....


Desserts (patisserie) Vanilla pod Corn flour cornstarch Sugar ...

The house block is softened in cold water.

Eggs, sugar, maizena and milk are whipped together in a saucepan. The vanilla rods are cracked, the grains are scrapped out and placed in the egg mass together with the rod. Bring the cream to boil during whipping ...


Mains Suit Pepper Whipped cream ...

Pudding the sirloins, that is, remove all obstacles and tendons. Cut the chopped sirloin for approx. 2½ cm thick slices on the slant and push them lightly with your hand.

Roll the onions and cut them into thin slices. Brown the fat on a pan, put the onion f...