Recipes from Wocobook

Creme Ninon (Pea soup with champagne)

Pour the peas, if necessary. Frozen peas are thrown up. Give the peasants a trip in the blender. Bring the mixed peas into the pan, add broth, salt and pepper. Let it boil. When cooked, the soup is finished. Let the soup cool down to the next day.

Whip the ...

Croque-monsieur

Form a thin square steak a bit stiffer than the bread, pull the ends up above the meat.

Stir on both sides on a pan in butter, first on the bread side. When the bread is golden turn the steak. 2 min on the bread side 3 min on the steak side...

Potato - Pea soup

The potatoes are peeled and cut into slices. The paws are cut into slices. Potatoes and pears are boiled in broth for approx. 15 minutes. The peas are boiled for 2 minutes.

The soup is mixed in a food processor or blender, and then heated again. Pour the cr...

Pores Pie

All ingredients for the dough were joined together. The dough must have a soft consistency. The dough rests in a refrigerator for approx. 30 minutes.

The carrots are peeled and cut into small terns. The pores are cleansed and cut into thin slices. The carro...

Jordskoksalat

Stir the peppers in the oven under the cover until the peel can be removed. Freeze the peppers for kernels and cut them into 1/2 cm thick strips. Marinate the peppers with oil, balsamic, salt, pepper and finely chopped garlic. Wash the earthquakes and cut if n...

Mocha cake

Whip the egg yolks into a thick cream with half of the sugar. Whip the egg whites stiff and mix the rest of the sugar. Mix the whites with nuts, rasp and egg mixture. Divide half of the dough into a spring form approx. 22-24 cm in diameter with clipped baking ...

Bean pies with bacon

Rinse the beans and leave them soaked in cold water for at least 4 hours.

Pour the water from the beans. Pour fresh water to cover it, add the spice bouquet and let the beans boil for 45 minutes.

Cut bacon into small strips, which are switched into a lar...

Spicy bean casserole from Mexico

Put the beans soft in plenty of cold water for at least 8 hours.

Peel potatoes, carrots, onions and celery and cut them into the tern. Cut the pigs into the rings. Divide the chili, remove the kernels and cut it in fine tern. Cut the bacon into the tern.
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