Recipes from Wocobook

Homemade müesli

Homemade müesli of oatmeal, sunflower seeds, flaxseed and hazelnuts. Put everything in an ovenproof dish and pour some oil and honey over. Place the dish in the oven at 225ºC and rotate the mousse in between, to evenly shake. When the muesli has cooled, mix th...

Maize vegetables with berry puree

Cook the corn crop after the package instructions and have a teaspoonful of butter. Fat is very important for small children. They need the fat to bind the vitamins in the body. Allow the crop to cool off. Take the fresh raspberries and mash them through a sie...

Gluten free Muesli

Water and honey are cooked together and taken from the heat. Mix the above and mix the mixture in the oven until muesli is dry. The mixture is stirred occasionally....

Mocha Pie

Grease a round shape and sprinkle it with raspberries. Whip egg and sugar airy, add baking soda and whip a little bit. Add alternately wheat flour and coffee to the dough, stirring and pour the dough into the mold. Bake at 175 degrees for approx. 40 minutes. R...

Granola - for breakfast

Mix all parts with 1/4 goal honey and as much oil (preferably sunflower oil). Shake it in the oven at approx. 180 C.

Another good suggestion for a little energy-loving "mercury" that is easy to go for walks or the like can be done by chopping equal parts of...

Apple pie with Calvadossovs

Place the spread plate on baking paper on a plate. Brush 1 cm. Off the edge with water and then bend the edge up to make it double. Chop the walnuts roughly. Sip the apples and share each apple in 4 boats. Remove the core housing and cut the boats into thin sl...

Petits-choux wreath with berries

Boil water and grease in a thickened saucepan. Add the flour of several turns during strong whipping. Stir until you get a smooth dough that leaves the saucepan bottom. Remove the casserole from the heat and stir in the dough so that it cools something. Add th...

Mandela star in Norwegian fashion

Stir fat and sugar airy. Whip the egg together, take 1 tablespoon. From brushing and pouring the rest in the dough. Stir well and add the flour a little at a time. Work it well, but no more than necessary. Push 2/3 of the dough into a mold, 22 cm. In diameter,...