Recipes from Wocobook

Lemon meringue pie

Chop butter and flour together to a grit lot, if necessary. With an electric whistle. Add water and stir it for a smooth dough. Leave it cold for a moment.

Roll out the dough to cover the bottom and bottom of the mold. Lay it quickly into the mold. Push the...

Delicious ice cream

Grind the nuts and mix them with the sugar. Whip the egg whites stiff and turn the nuts into them. Grease a shape with loose edge and sprinkle with grater. Pour the dough into the mold and bag it at 200 degrees for 15-20 minutes. Let the cake cool slightly, re...

Boston Fry

Melt the margarine in a frying pan when it has taken color, turn the meat over until it is browned on all sides. Let the meat get in the pot and add ½l of water. Dip the heat after about 10 minutes and let the meat rise approx. 1½ hour, will be best / most ten...

Beetroot salad with horseradish I

The cooked beets are recycled. The skin is rubbed off and the beetroots are cut into small terns. The apples are cleaned and cut into cubes. Yams are flavored with lemon juice and horseradish. Beetroot and apples are turned into dressing. The salad can be serv...

Cauliflower salad II

Divide the cauliflower into small bouquets and rinse them in a sieve. Pour the cold asparagus potatoes and cut them into slices. Rinse fresh spinach leaves thoroughly, shake off the water and cut the leaves. Cut the chopped onions in rings and rinsed tomatoes....

Følsteg

Melt the margarine in the steak and brown foil on all sides.

Add ½l water and 2 dl red wine.

Let it fry at moderate heat for 1½ hours. Horsemeat must pass through, but not to dry.

Take the steps and keep it warm with, for example. Staniol and a towel....

Beetroot Salad I

Peel beetroots and grind them roughly. Blanch the beets in boiling water and cool them in a sieve. Peel the apple and cut it into cubes. Whip mustard, vinegar, salt, pepper and oil together, turn the dressing with apples, beetroot and capers.

Serve good bre...

Beetroot salad with bowl

Grind the beetroot and apples roughly. Taste with bowl. Mix it all with the dressing of oil and vinegar flavored with salt and pepper....