Recipes with Salt

Fried chicken with lemon 02

1: Clean and rinse the chicken well. Cut into pieces and put the pieces in a frying pan or a large oven-proof dish, greased with a little oil. 2: Peel the potatoes and cut them in both. Lay them around the chicken pieces. Brush chicken and potatoes with the

Ørredpaté

The butter cheese poured into a bowl and the trout crumbles over. This is blended with stew blender and then added with the other ingredients. Is super, super delicious on toasted bread.

Beef curry

Cut the meat into cubes of approx. 3 cm. Heat the oil in a frying pan. When the oil is warm, bring the chopped onion and stir until golden. Add ginger root, chili, garlic and crushed pepper, toasted with onions one minute. Bring the meat and step on until

Krydderkarbonader

The ingredients of the steaks should be mixed and shaped into steaks. Brush the steaks on the forehead and put in a dish with the sauce around and into the oven for 20 minutes at 220 degrees. Then cheese and tomato are placed on the steaks and it all gets 5

Pasta salt with chicken and parsley oil

The pasta is boiled according to the instructions on the package. The chicken fillets are boiled in water with the dissolved chicken broth cubes for approx. 10 min. (They must be cooked) and cut into small tern on. At the same time, the parsley oil is made

Potato Leek Soup

Cut / chop / cut all vegetables and season them in a hot pot of oil for 5-10 minutes. Then bring the water with the broth, a parsley tin and thyme and simmer for approx. 20-30 min. Until the potatoes are tender and spice well with plenty of salt and pepper. St

Pastitsuo

Pasta is cooked, dripped and served in rasp of sprinkled oven dish. The onions are chopped well Beef and onions are exchanged in a pan (oil), after which the tomatoes are added (with liquid), seasoned with salt and pepper. Turning to low heat. Pour over the

Chicken in sweet curry

Cook the chicken tenderloin in the water with 1 broth of cube and bay leaves. Put the chicken to cool and leave greasy from the water. Pick the chicken into small pieces. Sweat curry in a little margarine and add the liquid from the chicken. Smooth with maizen