Recipes with Salt

Moussaka 03

Cut the potatoes and eggplants for about ½ cm thin slices. Fry the aubergines in oil and put them on the fat-sucking paper. Fry the potatoes in oil, place them in the bottom of a greased casserole dish, put the aubergines on top. Saute the chopped onions

Tunlagkage II

Soak the gelatine in cold water. Pour a little of the oil from the tuna and mash it with a fork, came dill, onion, salt and pepper to taste, in it must be quite acidic. Melt the gelatin and pour the slightly cooled in, whip the cream and turn over the care o

Marinade for spareribs

Came the marinade on while the meat is still warm,

Mad delicious and fluffy buns

Milk lunes, yeast, sugar, eggs and salt stirred out herein. Butter is made manageable in micro oven and mix in the flour. They all kneaded together to batter is smooth and supple. Raises about 1 hour. The dough is kneaded easily through. deploying to buns o

Core horn

5-kornsblanding and water boil for a few minutes, then stir butter-milk in. When the mixture is cooled to hand warm, dissolve the yeast in it. The other ingredients are added, then sifted wheat flour in a little at a time and the dough is kneaded until it i

Chops in dish with bacon

Swine koteletterne seasoned with salt and pepper, and place in a greased brunes, heat-proof platter. Onion cut into cubes, sausage into slices and bacon in cubes and sauté. Fine cream poured over and add salt and pepper to taste, and it all poured over kotelet

Dressing for pasta and other dishes

Put it in a pot to boil to let stand salten is away and put it over psta

Great pasta dish: 0)

The pasta is cooked. Bacon and mushrooms fried in frying pan (like to pan with high edges) then met the cream in and it boils up. The cooked pasta be put in and warmed in the sauce for a few minutes. Ruccola is distributed evenly on a plate and the pasta