Recipes with Salt

Old-mosters favorite meatballs

Mix all the ingredients together. Step on the forehead at medium heat. tips: Both beef, pork and calf / pork can be used. The kids LOVE these frikadeller !!!

Marinated octopus from Greece

Hiv the skin (and any ingots and "beak") of the syringe and rinse thoroughly. Bring it to a pot without (!) Water. Lay the lid on and let it simmer in its own juice over low heat to tender. (45-60 minutes). Drain, cool, remove the suction cups ("Plasma" rings)

Brazilian chicken soup

Enables the chicken. Divide it into 6-8 pieces. Arrow and chop onion and garlic. Melt the butter in a pan and let the onions and garlic spin on low heat 5 min. Add the rice, let it all spin for another 5 minutes. Sprinkle with the water and put the ch

Very delicious pasta salad

The vegetables are cleaned and cut into small terns, then poured into a large bowl. The fine peas are poured into the bowl together with the hamsters. The dill is rinsed, chopped and put into the bowl of the vegetables. In a small bowl, mix all the ingredie

Oven-baked chicken with basil and cherry tomatoes

You can either cut the fillets into smaller pieces, or possibly. Oven baking them all. You take the raw chicken and put in a baked dish, halve the cherry tomatoes and mix them together with the chopped basil. Mix the oil, salt and pepper in and behind it all

Helleflynder steak

Halibut: The skin is scratched on both sides, brushed with oil and spiced with salt and pepper. Stir on a grilling pan 8-10 minutes on each side. Parsley Foam: Chicken broth and crushed garlic cooked to half. Cream fry is added and it is cooked to half. P

Rice à l'amande without milk and cream

Follow a regular recipe for rice à l'amande, but use rice milk to cook the rice instead of plain milk, and use soy sauce, which is whipped to foam instead of whipped cream / whipped cream. It tastes very good - different, but as delicious as plain rice à l'ama

Weberstegt roast beef

Roast beef roasted in coarse salt and freshly ground pepper, incorporate in crushed garlic and sprinkle with chopped fresh oregano, Put in the weber / kuglegrill about 45 minutes until the core temperature is between 55-58 Let the meat rest for about 15 mi