Recipes with Eggs

Pretzel V

low dough and roll it out into a long sausage which is pressed flat pleats washed and dried raisins and Finnish sukater of the year put the dough together so that the raisins and sukaterne covered and form it into a pretzel on a greased and floured plate butte

ASTA-cake (English crumpet)

stir in margarine and sugar in the 1/4 hour add the egg then the sifted flour with the milk at the same time mix the spices it cleaned currants the shredded sukat and lemon scale and possibly. the juice in this tube tv natronen out with 1/4 dl milk and add thi

Brunsviger cake 02

Whisk the eggs and sugar in 10 minutes came vanillen it Sift flour and bagepulvert in melt the margarine and mix it together with 1 dl milk in the dough to bake in gasbageformen in 15-20 minutes heat the next, 2 tablespoons milk and oats grynen farinen margari

Sneboller 02

use white afbagning and pour batter into a bowl, add the sammenpiakede eggs, little by little, stir well every time the dough is shaped with 2 teesker to boil in the warm buns rounds fat hot strewn with powdered sugar

Profiteroles IIII

boil the water and margarine together in a pot it came in below the quick Sift flour stirring and afbag to the dough drop spoon and saucepan (or use white afbagn) Pour batter into a bowl, let cool slightly and stir in the eggs one at a time, add sugar if desir

Potato Blackberry II

Peel and grate the 4-5 large potatoes put them in a bowl along with 1 onion, salt, pepper and then came second spice after own taste, stir it all together. Put now small dollop of cakes on a hot pan and fry the potato klatkagerne in minutes at hverside.

Jewish cakes 03

roll the dough out with a rolling pin is not too thin connector pasties in addition with a glass butter them with egg udrørt medlidt water fintsnittede put almonds on them sukkert and if you like, sprinkle some cinnamon over behind them yellowish-brown by 180

Marillenknödel (Apricot Balls)

Com kvarken in a tea towel and squeeze the væden out. Then filtered kvarken through a sieve. Sieve the flour also. 2 tbsp. butter heats up and mix with the flour, the eggs and salted, kvarken in a dish and mixed to a soft dough. The kernels are removed f