Recipes with Egg whites

Corn soup or shark fin soup (Su Mi Tang)

Scrape corn kernels of the flasks and place them in a bowl. Corn kernels are full of juice, so we must be careful not to crush the seeds when you scrape them of flasks, for then it disappears this class of juice. Beat the egg whites until stiff and add caut

Summer-rababer-meringue cake

Melt the butter and set it aside. Chop the almonds. Whisk eggs, yolks and sugar light and frothy. Gently add the butter. Sift flour and baking soda together and flip it into the dough. Then invert the tonsils in. The batter is poured into a buttered cassero

Polish apple cake

Peel and halve the 12 good Apples, cut Flower, stem and Kærnehus and cook them like the Compote with very little Water, Wine and Sugar. Butter a Gratinfad or a cake form well with Butter and have fun at Apple pieces in the dish with the heavily indkogte syr

Pomegranate sorbet

Boil water and sugar to a layer approx. 15 minutes. The roof sheeting from the heat and let it get cold. Cut the 4 pomegranates down the middle and squeeze the juice of a lemon presses on them. SI kernels from. Mix Apple juice and lemon juice into the cold syr

DAIM is (very easy!)

Bottom: egg whites and sugar, beat for a fluffy egg snaps. Then mix the almonds in the mass. Bottom place in a greased springform and bake at 150 degrees for 90 min. Ice cream: in a bowl, beat the cream into whipped cream. In another bowl, beat eggs and siukke

Mushroom souffle with hyssop

Saute the mushrooms in butter together with the onion which is finely chopped, Sprinkle flour over and spices. Baby with milk and let it småsnurre a couple of minutes. Stir the egg yolks into the mixture. Beat the egg whites until stiff and turn them gently in

Macaroon pie with cinnamon cream

Macaroon tart: beat the egg whites until stiff, add sugar and whip until it is slightly chewy. Turn the macaroons, wheat flour and liquid butter/margarine gently in. Turn Apple boats in the batter and got it in a pie dish, covered with baking paper. Sprinkle w

Skinny liver paté with give (low-fat)

All ingrediender chopped and stirred together. Pour into a mold and bake in water bath at 200 degrees for approximately 1 – 1 ½ hour.