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Desserts (warm) recipes

Desserts (warm) Marsala or semi-dry sherry Sugar Margarine ...

Chicken peaches and pull the skin off of them. Halve and udsten them. Hollow-out the halves easy, so there will be room for the stuffing. Mash the pulp with a fork. Crumble the makronerne and RAC them with 2 tablespoons of marsala. Ferskenkød and add the sugar


Desserts (warm) Sugar Egg whites Orange juice ...

Set the oven at 200 degrees. Bleep, halvér and udkern the peaches and place them on a plate with wax paper. Benefit blåbærene in the holes and dripping with orange juice. Beat the egg whites to the foam and add the sugar a little at a time. Advantage of mareng


Desserts (warm) Cognac Ground cinnamon Vanilleessens ...

A 4 cm deep, ovenproof 1 ½ litre casserole dish brushed with melted butter or oil. Oven preheated to 180 degrees c. Raisins added in cognac, to al væden is busy. The bread greased with butter and is split diagonally. Put them in the dish taglagt. Advantage


Desserts (warm) Yeast Acacia honey Oil ...

Stir the yeast into the water and oil and salt added. Meles is stirred in, little by little, and the dough is kneaded well. The dough is made to uplift with a dishtowel over in 1 hour. The dough rolled out into a thin, round pizza bottom, and put a baking p


Desserts (warm) Yeast Salt Apricot jam ...

Margarine is melted and the milk is poured in the mixture is poured into a bowl of milk.. When milk mixture is warm, break up the yeast in. Eggs, sugar and salt added. The flour is mixed in, little by little. The dough is made to uplift with a dishtowel over i


Desserts (warm) Vanilla sugar Eggs Sugar ...

Stir the porridge, flour, sugar (vanilla) and the eggs together into a uniform mass. Put on the forehead with a spoon and fry over a low heat. 3-4 minutes per side in margarine for frying (preferably a bit more than usual because the dabs do not coincide if


Desserts (warm) Vanilla sugar Eggs Sugar ...

Stir the porridge with sugar (vanilla) flour and eggs, for it will be a uniform mass. Put on the forehead with a spoon and FRY in butter on a low heat 4-5 minutes on the first side and 3 minutes on the other. Kept warm. Served warm, with good jams.


Desserts (warm) Icing sugar Almonds in shell Butter ...

Remove the seed cell in the apples and cut them into slices, it is not necessary to peel them. put slices close side by side in a baking URfad.hak almonds in shell. Melt the butter and icing sugar together in a saucepan and let it Golden little. Add the almond