Recipes with Whole milk

Form cake with coconut

Melt the butter and cool it a little. Whip eggs and sugar lightly and desire. Mix the flour, baking powder, coconut and lemon zest. Come on alternately flour and milk and butter to dough is smooth Tubes in.. Pour batter into a greased and strewn form. (1

Chervil soup

Cut the carrots into thin slices and finely chop the onion. Heat oil in a pan and gently fry the onions and carrots in 3 min over medium heat while being touched. Sprinkle the flour over and infants with water or broth. Cook, covered, on low heat to the

Chocolate dream cake

Melt the margarine in a large saucepan and leave to cool a little. Add sugar and stir the whole eggs in. (Obs: do not beat eggs and sugar together first!) Stir in milk and then and then flour, baking soda and cocoa. Pour into a large roasting pan about 33x3

Cocoa soup

milk and water is poured into a pot and brought to the boil while stirring. sugar, cocoa, and potato flour is mixed in water and mix to a jævning. Smooth no poured in and brought to the boil while stirring. The soup is served hot with rusks.

Envelope flute

The yeast and break into pieces in the lunede milk and buttermilk, salt and syrup is added. The butter cut into small pieces and add along with whole grain hvedemelet. The dough worked well through, after which the rest for 15 minutes. Mix the flour w

Viking Pan

Cut into strips and Fry lightly in the margarine. The rest of the margarine is melted-the chopped onions and garlic in Flour is stirred into the mix. and prepare a opbagt sauce with the milk and whipping cream. Bell Pepper strips and spices mixed in. Gravy

Brædepande in omelette

Rinse and dry the tomatoes. Cut a cross in the top and sprinkle them with salt and a BOSSMAN tip is also to sprinkle with oregano. Style tomatoes on a plate with wax paper or in a small ovenproof dish and bake them in the Middle the oven together with the egg

Ham quiche with spinach and mushrooms

Came the flour in a bowl and crumble the butter gritty herein. Gather dough with cold water. Wrap it in foil and place in refrigerator at least 2 hours. Roll the dough out and a line a pie dish (approx. 30 cm in diameter) with the. Set the oven at 200 degrees