Recipes with Parsley
Begin by sprinkle fish fillets with salt and pepper. Mix then butter, lemon zest and chopped parsley, and favor it on the fish. The fillets are rolled together and place in a greased ovenproof dish. So you pour white wine and fish stock over the Court, sitting
Boil first the broth along with the lemon juice, onion, peppercorns, both in white wine vinegar and salt for about 10 minutes. So get you the fish into the pan. Put a lid on, turn off the heat and let the fish stand for 15 minutes. Keep fish warm, and si fish
Cut rhubarb into pieces of approx. 1 cm. Joined them in a saucepan with the Rosemary stems and sugar. Put a lid on and let the sugar cook out over low heat. Don't touch too much. Season with vinegar. Remove Rosemary stems and let the salsa cool. Arametangen so
Bulguren came in a bowl and pour boiling water over to cover. Let bulguren pull in 20 minutes. Cut the aubergine, courgette and the yellow bell peppers in small fine cubes and turn them in about 4 tablespoons. olive oil. Got them on a baking tray with baking p
Plaice fillets are rinsed, blotted dry and halved lengthwise. Shrimp peeled, showered with cold water and drips off. Fish and shrimp with lemon juice onto and pulls. The onions peeled and boil 10 minutes in a little water. Halve the tomatoes, mushrooms be able
Boil the cleaned new potatoes and mix them with the fresh chopped parsley.
The spinach soaked in boiling water, taken up and afdryppes. Pressure the last moisture from.
Hot spinach on pan in butter and season with nutmeg, salt and pepper.
The mackerel
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