Recipes with Garlic

Peppers with risfyld in

Crack the peppers (lengthwise) and remove the stem and frøstol. Put them in a baking dish. Bring the water to a boil with the salt and stir the rice in. Let them boil 10 minutes, covered. Tag them by flared and let them soak 10 minutes. Heat the oil in a

Breaded chicken breast

Place the meat in a bowl. Stir in the honey, vinegar, tomato ketchup, soy sauce, garlic, salt and aroma they pressed-powder together. Brush fillets with it, and the mariner them overnight. Heat the oil in wok and fry the fillets. Take them up; Let the meat

Mexican chicken

Cut bacon slices into smaller pieces and grate them crisp in a pan take them up, pour the oil into the pan. Party chicken into 8 pieces. Dry the chicken pieces well with paper towel and fry them on all pages in the fat in 15 min. While the chicken FRY: c

Oriental spicy chicken

Party chicken into serving pieces. Chop the onions, cut the Apple into cubes and cut the leek into strips. Saute the onion and Leek in half of the fat, then add the Apple and spices and babies with broth, soy sauce and vinegar. Simmer for about 3 min. Br

Chicken breast marinated in pepper, lovage and lemon

Mix all ingredients for the marinade, lovage leaves should be cut coarsely. Put chicken breasts in this and mariner 4-5 hours. Grill then 10-15 minutes total, not too close to the glødelag or grill element (be sure that the chicken is done.) Server meat eg. Wi

Chicken with 40 cloves of garlic

Part chicken into 8 parts. Willow garlic individual cloves. Season the chicken pieces with pepper and mix them with garlic individual cloves, Bay leaves, thyme, Sage, parsley and oil. Let it all pull in a few hours. Set the oven at 180 degrees. Came the chi

Chicken in yogurt

Rinse chickens well and remove any Quills etc. Share each chicken in 6-8 pieces. Came the Saffron threads in a small bowl and pour 3 tbsp. boiling water over. Let it soak for at least 10 minutes. Shock saffron with water in a mortar. Rub chicken pieces w

Chicken in chili-chocolate sauce

Clean the chicken and boil it in salted water in ¾ time with vegetable tops. Leave to cool in the broth. Clean and rinse chili peppers, onions and garlic and coriander. The tomatoes are freed for skins and cores and cut everything into fine cubes. Chop the