Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Garlic

Appetizers Mayonaise Pepper Juice from 1 lemon ...

1. cut Avocados in half lengthwise, and remove the stone. 2. Peel then flesh out and mash it with a fork. 3. mix tuna and mayonaise with Kaikan, so it becomes creamy. 4. Arrow and notch hvild onions and mix. 5. Add the juice from 1 lemon. 6. Season with s


Mains A little fresh basil leaves Salt Cougette ...

Wrap the ham around the lårfileterne and style them in the oven at 180 c for 30 minutes or to the meat is completely done. Getting all the pesto ingradienser except Basil and salt in a blender and blend. Kombasilikum in, blend again and taste with salt. Coo


Mains Olive oil for frying Pepper Salt ...

Turn on the oven at 200 degrees. The garlic is squeezed and sauté in a pan in the oil, Brown the meat along with the garlic until it is browned and then mix the diced tomatoes, tomato paste, oregano and the liquid in and boil quietly up and season with salt


Dressing Pepper Rosemary The juice from half a lemon ...

Mix all indgredienserne in a bowl. Put it in the fridge and let it soak 30 minutes. Server as a dressing for pasta Tips: If you start with making the dressing, it can draw while you make pasta. so goes the whole thing a bit faster


Mains Allround (or what you even desires) Pepper Salt ...

First you nicked the garlic and svitser them in a pan, then Tanner you flesh and taste it with the spices ... So you put the water on to the spaghetti (throw bouillionterningen in, it gives a good taste). Back to the sauce when you have tasted it to pour


Mains Wheat flour Pepper Breadcrumbs ...

Koteletterne seasoned with salt and pepper. Invert the first in flour, then in beaten egg and finally in breadcrumbs. FRY on pan in butter or margarine 4-5 minutes on each side. Ratatouille: vegetables are cleaned and cut into cubes. Came the oil in the


Mains Dressing (by choice) (user even garlic dresseing) Peper Pita bread ...

cut flank steak out in medium-sized cubes. Brown them in a pan together with margerine, kebab seasoning, salt and peper. Squeeze the garlic and put it down together with salt and peper. Stir it well to the meat is completely browned. Then fill the Pan halfway


Sides Freshly ground pepper Minced parsley Salt ...

Cut the squash into slices. Chop the onion and garlic. Sauté onions in olive oil until they are clear. Add the squash, garlic and chopped aromatic vegetables and sauté everything 2-3 minutes over high heat. Turn on the oven. Set the at 175 degrees c. alm