Recipes with Cherry tomatoes

Beef curry with baked potatoes

Let the oven warm up to 250 degrees C. Alm. oven. The fat is cut from the meat so it still sticks on one side. Remove the tendons and put the fat back over the meat. Ripe greasy on the right-hand knit in the pattern. Rub the meat with salt and pepper. Lay t

Pardelle with artichoke (low fat)

Cut the tomatoes in half and shake them quickly in olive oil with onion and garlic. Sprinkle sugar, sprinkle with oregano, lettuce and freshly ground pepper and add broth and artichoke hearts. Heat the sauce through and season well with spices. Cook the pas

Grilled tuna steak with pasta salt

Stir a marinade of olive oil, squeezed garlic and fresh thyme. Butter the marinade on the tuna steaks and let them marinate for 1/2 hour. Cook the pasta as indicated on the package and cool it. Rinse the salad and let it drop. Half the cherry tomatoes an

Bruschetta with ham

The meat: Dip the meat dry with a kitchen roll. Heat the oil on a pan with good heat. Immediately brown the hammer on all sides. Season with salt and pepper. Place the meat in a dish and put it in a cold oven. Turn on the oven at 160 degrees and raise the meat

Roast beef with potato salad

Roast the beef in a dish for 10 minutes. On each side at 220º, after which the temperature is lowered to 190º. The meat was cooked for a further 30 minutes. on every side. Rinse under a towel for 15 minutes. Before serving. The asparagus potatoes are boiled

Chicken spice with lemon and cucumber salad

Put chicken meat, tomatoes and squash on spears. Brush with barbecue oil and grill for approx. 10 minutes. Season with salt and pepper. Peel the cucumber, remove the kernels and cut it into the tern. Mix the cucumber with yoghurt, lemon peel and lemon pepper.

Chicken spice with pepper fruit coulis

Salt the chicken meat easily and let it draw 1/2 hour. Place the sawdust in the bottom of a cast iron pan and turn on high heat. Place half of the chicken meat in a sieve or steam insert and place it over the smoking sawdust. Lay the lid on and back 5-6 min. P

Grill spear

Sprinkle the tenderloin and cut into 8 slices wrapped with bacon. Clean the mushrooms. Clean the onions and divide them in quarters. Clean the pepper and cut it into 8 pieces. Let the coctail sausages drip and roll a half slice of bacon about each. Ea