Recipes with Cherry tomatoes

Cod Roe Mousse

The rack is rinsed and wrapped in aluminum foil or food paper. The rack is put in a pan and covered with water. Spices, salt and vinegar are added. Put the water slowly in the boil. Boil the carriage for 40-45 minutes, depending on the size. The rack is taken

Fresh pasta with cold tuna sauce

Pour the tuna into a sieve. Stir cream fry with yogurt, chopped onion, capers and mustard. Season with salt, pepper and lemon. Turn the tuna into the dressing and style the sauce covered in the fridge. Cook the pasta as indicated on the package. Serve the past

Tuna and potato salad

Boil the potatoes until they are tender but still firm. Cut them in half or quarters depending on size while still hot. Turn them with crushed garlic, oil, vinegar, salt, pepper and chopped red onion and let the salad pull. Half the tomatoes and mix them wi

Potato and tuna salad

Put the potatoes in a pan and pour water so they are just covered. Bring in a boil with even heat. Place the beans in a steam insert or basket and place the top of the potatoes. Put on the lid and steam the beans for 5 minutes. Take the beans from the heat and

Hot wokret

Put the bulb in the water for approx. 10 min. Season the curry paste and garlic into a little olive oil. Add onions, spring onion and green pepper. Switch these for approx. 2 min. Add powdered sugar, lemon juice / lime juice, cherry tomatoes, bean sprouts, and

Wok strips with red curry, lemongrass and coconut milk

Boil the rice. Dip the meat dry with kitchen roll. Remove one or two lemon grass's extreme rough leaves. Chop the white portion of lemon grass. There must be about 2 tablespoons. Heat the oil in a wok or on a large forehead under high heat. Lay the meat

Steamed pork with dill sauce and tomato pot

Turf and dill sauce: Pour white wine and fish fund into a pan and steam the turmeric fillets, seasoned with salt and pepper for approx. 3-4 min. The fish is taken up and the layer is added 1 dl cream and cooked to a creamy consistency. Finally add the dill.

Pork tenderloin with vegetables in oyster sauce

Cut the meat into 3-4 cm thick steaks and knock them lightly with the palm of the hand. Divide the green chili along. Slice a hole through each sirloin steak with a knitting stick or the like, and put the chili on it. Heat some oil on a teaspoon and sprinkle t