Recipes with Tomato puree

Deep-fried China shrimp

Start with the beignet dough. Mix the flour and salt and stir in water and beer in a klumpfri jævning. Add the fat. Let the dough rest for 30 minutes. Beat the egg white stiff and fold it in. Liberate the prawns for shell and dry them. heat fedstoffet-when a f

Spicy risotto (Roaster)

Cut the meat into cubes and it came together with the coarsely chopped onions, pebere, where frøstol and strimlede cores are removed, and the broth in the gennemfugtede roaster. Add more tomato puree and spices. Let the Pan stand in oven at 200 degrees for ¾-1

Celery with ham (Roaster)

Peel celery and style them in the gennemfugtede roaster. Put a slice of ham on each celery. Stir in the cream, lemon juice, tomato paste and cheese together and pour over celery. The mørner at 220 degrees at 1 ¼ to 1 ½ hour

Goulash Soup (Roaster)

Cut the meat into small pieces. It came in the gennemfugtede roaster. Findel onion either by tearing it or get it in a blender with a little water. Mix the spices and onion with water and pour it over the meat. Boil the soup approximately 1 ½ hour at 220 degre

Sennepsild (Roaster)

'S and udben herrings. Fry the chopped onion in the fat in the pan. Pipe sennepen out with sugar and vinegar. The warm butter on the inside with this mixture and roll together from the tail upwards. Fix your them with a kødpind or a toothpick. Put the herrings

Fish rolls in purløgsauce (Roaster)

Drizzle lemon juice on fish fillets and let them stand cold, while the rest are prepared. Cut packed in quite small cubes and grate them on the forehead. Take them up with a slotted spoon. Brown the coarsely chopped onions in the fat. Season the fish fil

Poulard in olive (Roaster)

Cut the peeled onion into thin rings and sauté in the oil until they are crisp, but not brown. Cool it slightly, before putting the gennemfugtede at the bottom of the roaster. Rub the cleaned poulard inside and outside with salt and place it in the pan. Udsten

Oksehale stew in roaster

Part of beef tails in the links. Chop the onions coarsely and cut the carrots into strips. Sauté it all in the fat in the Pan, until it be fulfilled in the gennemfugtede roaster. Sprinkle the spices and pour the broth by. Cook the ox tails at 200 degrees in 2-